Muffin Tin Eggs

1 Carton Egg Substitute (any flavour)

1 Cup Diced Peppers (I mix red, orange, yellow & green)

• Preheat oven to 350°
• Grease a the cups of a muffin tin.
• Divide the egg substitute evenly in each muffin cup.
• Divide the peppers into each muffin cup.
• Bake for 25 min.